|     Upcoming Farm Events and General Information     Weekly:   Tuesdays at the farm!     Lunch, discussion, and farming    Pizza   Bake    Friday,   July 9    4 pm    _____________    People   at the farm this month:     Monday -   Friday    ~8:30   - 1    ___________    UW Farm website        UW Farm Blog        Send all submissions for summer's monthly newsletter to uwfarm@u.washington.edu    During the summer, the newsletter will go out once a month. The next   newsletter will go out at the beginning of August    ___________    To Do   List     Everywhere: WATER, WATER, WEED!! (watering is   best in the morning or late afternoon/ evening because the sun in the day   will suck it all up, we are planning on making a watering chart but for now   water the beds where the soil feels the driest the deepest.)    Area A:    *Harvest:    -A7: fennel bulbs: pick and eat biggest one's, leave smaller one's to grow    -A1: Onions    -A6: Daikon Radish seed pods- try them they're really good!!    *Take out Pea plant in A5- roots and all.     *Extend long A beds    *Use a hose to scrape off aphids on underside of all quinoa leaves- careful   of the seeds!    *Eat raspberries and strawberries    Area B:    *Chop in all the cut up cover crop and roots    *B9- Stake up fava beans    Area C:    *Harvest:    -C2- Beets    -C10- large brassica's- eat leaves!    *Sow in Buckwheat where peas were pulled up.    *C4- needs water, pick flowers off of Anise Hyssop plant    *In the Buckets with the beets alongside greenhouse- look for leaf minors-   little white eggs underneath the leave's- rub them off!     *C11- Cut out the suckers from the fig tree coming up    *C12- direct seed Carrots     *Weed the stump by the fig tree that is cultivated for mushrooms- also water   the log!    *Build a trellis for the kiwi plant growing under the False Quince tree! It   really needs it!!    * Raccoon-proof the chicken tractor    Area D:    *Weed around beds D13 and 14- where the wood-chips are    *add twine to all tomato trellises where the tomatoes are growing taller than   they're supported    *Weed area to the right of the Farm sign by the Burk    Milpa Bed:    *Harvest heads of Lettuce- plant more that is in the greenhouse    *Research the pest that is attacking the corn- it is forming symmetrical   wholes in the leaves. (Beth says it might be Corn Morer...)          |        UW Farm Updates    *General Note: This is the launching of our new newsletter format. We   realize that there may still be glitches that need looked over, and we would   appreciate any feedback being sent to uwfarm@uw.edu. And give us a break -   we're farmers! Happy Summer!     Tuesdays at the   farm         Message from farm director Nina Arlein:    "Anyone who wants to eat a big salad, talk about plants, and work should   come to the farm on Tuesday.  I will be there all morning and   afternoon, and so will many of the interns. There is a lot growing so we   will have a big harvest party and also eat up some of the peas and chard that   were left in the fridge!"    Pizza   Bake This Friday, July 9        Friday the 9th of July we will be lighting the cob oven for our monthly pizza   party. The oven will be started at 2:30 pm, and ready to cook pizzas around   4pm. Anyone is welcome to stop by, and we have so much ready to be eaten at   the farm!     Summer   Work        People will be working at the farm from from 8:30 to about 1 most weekday   mornings. Please check out the to do list in the lefthand column and   stop by to help out!             Off Farm Stuff        Bike   Ride and Picnic with Sightline Institute this Sunday     Sightline is a   Seattle-based nonprofit environmental research and communications center   focused on sustainability in the Northwest region. Join us on your   tandem, tricycle, racing bike, fixed gear, or trusty cruiser for a   family-friendly, sunny Sunday ride ending with a picnic in Seward park!   Sightline Institute's mission is to make the Northwest a global model of   sustainability--strong communities, a green economy, and a healthy   environment. We hope you can join us!        When: Sunday, July 11, 2010. The ride to Seward Park starts at   11:30am.     The Ride: Meet at Mount Baker beach for a   3-mile group ride down a car-free Lake Washington Blvd to Seward Park. See a map of the route.    The Picnic: Even if you do not ride with us,   join us for the picnic! The picnic will be on the south side of Seward Park   at Picnic Shelter 4.        We will have veggie sausages (donated by Field Roast Grain Co.), chips, and   fixings. Pack in any other favorite sunny day picnic supplies, frisbees or   field games. No program, no policy, just pedaling, picnicking and plenty of   fun!     We have been asking   people to RSVP so we can have an idea of how many people to expect, either   using our facebook page or by emailing me at "nicole at sightline.org"    More information and directions:     Mount Baker Park: http://www.seattle.gov/parks/park_detail.asp?ID=419    Seward Park: http://www.seattle.gov/parks/parkspaces/sewardpark/directions.htm    Map of the ride: http://tinyurl.com/2bmg8to    Sightline Institute: http://www.sightline.org/    Seattle   Urban Agriculture; a money-making model?         There was an excellent article in the Seattle Times recently that looked into   the economic viability of urban farming in the Seattle area. The article   looks at two Seattle-based organizations, Harvest Collective and Magic Bean   Farm, that are trying to make this a reality. Read full article here.        Seattle Considering   Allowing Homeowners to Raise up to 8 Chickens        This   article, printed in the Seattle Times, discusses recent movements to   raise the legal number of chickens that Seattle homeowners can own and raise   to eight (it is currently set at three). The article looks at how this   is related to Seattle's declared "Year of Urban Agriculture" and   where this places our city within a national environmental context.         Rediscovery: An   Environmental Educator's Institute    Adopt-a-Stream   Foundation/Snohomish County Parks and Recreation        Tuesday - Wednesday August 17 - 18, 2010    The Rediscovery Environmental Educators Institute with Thom Henley offers   educators a rare opportunity to fully immerse themselves in experiential   learning skills, to develop keener insights into cross-cultural understanding   and to discover new ways to bring environmental concepts and lessons into the   classroom. Thom will draw from his extensive travel experiences and 30 years   of working with youth on Rediscovery programs (www.rediscovery.org) to   provide an indoor/outdoor workshop that is both insightful and stimulating.        Combining fun with learning, participants will explore:        - Skills        for bonding a group and overcoming initial shyness.
     - The        history and theory behind outdoor experiential education.
     - The        seven basic concepts of ecology and group activities that demonstrate        each.
     - Energy        burner activities to prepare hyperactive groups for more formal studies.
     - Acclimatization        exercises that help us all connect intimately, in heart-felt ways, with        the natural world.
     - Activities        that expand our level of cross-cultural awareness and sensitivity for        working in multi-cultural classrooms.
        To learn   more and register, visit the streamkeeper website here.        Seattle Tilth: Teach   Young People How to Grow Food         Seattle Tilth is offering an intensive summer session of the Garden Educators   Workshop in Seattle, July 19-23. This exciting workshop allows anyone   interested in garden education to immerse themselves in the organic garden   classroom during a full week of education. Spend five days at Seattle Tilth's   community learning garden exploring a wide variety of skills and techniques   for cultivating and maintaining a schoolyard garden. We highly encourage   teams of three or more people from a school or garden project to attend this   workshop to strengthen your program.     Garden Educators   Workshop - Summer Intensive    July 19-23   (Mon.-Fri.), 8 a.m.-3 p.m.    At the Good Shepherd   Center     4649 Sunnyside Ave N.,   Room 202, Seattle, WA 98103    $200 Early Bird   Registration, $225 (after June 28)     Advance registration and   payment is required.     Register and find more   info on our website: http://seattletilth.org/learn/classes-and-workshops/garden-educator-workshops           Community Supported   Plant Starts Program Coming Soon         This is regarding your future Lettuce, (Red) Spinach, Ruby, Cauliflowers,   Kale, Romanesco, Cabbage, Brussels Sprouts, Collards, Cauliflower, Snow Crown   Hybrid, Kohlrabi, Broccoli, and more. One day of sweat equity = hundreds of   dollars of food!         Creative 4 Communities and Cascadian Edible Landscapes are   excited to announce that they will be working to expand the Community Supported   Plant Starts program - the first and only of its kind in the nation. Your   support is much appreciated.        The Goal of this is to turn a 1 season gardener into a year-around   gardener through Seattle-grown Plants. Simplified planning. Education.   Convenient pick up location.        How it works Members Sign up in the beginning of the year and receive   between 1- 4 seasonal flat of vegetable starts based on a farmers crop   succession. Gardeners get a full flat of the right crops for the right time   of the year, taking out the guess work as well as Garden Gnome News full of   tips, stories from on the ground (and Ground Up), and some great pieces on   food politics and more.        More important details include that in addition to healthy locally   grown plant starts, members also receive Gnome News, our online newsletter,   complete with seasonal garden tips. A flat of CSPS, properly spaced should   fill about one 4x8' ft garden beds. One day of sweat equity has the potential   to produce hundreds (or thousands) of dollars in food through the fall.        This summer, youth from Ground   Up will be participating in the growing and caring of some of the plants.   So if a high schooler happens to ask you if you want to purchase a mixed flat   of veggies, please say yes. Sign Up Now!         - Click        on this link to        visit our web site
     - Create        an account
     - Log        in with the password
     - You'll        be asked to validate
     - After        validation, log in once more
     - Click        'My Profile' to complete your profile
     - Click        'My Membership' to purchase a membership
     - Click        'My Crops' to specify your crop preferences.
        Thanks   for feeding yourself, your family, community, city, and region and have a   great summer.                |   
  
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