Wednesday, February 15, 2012

[TheUWfarm] FarmNewsletter- Feb15

Trouble viewing it here? View it in a browser: http://students.washington.edu/uwfarm/wp-content/uploads/2010/10/Feb151.html

header

15 February 2012


Farm Updates

 

    On-Farm Events

    Dirty Dozen Meeting
    February 17, 11:30am to 12:30pm, Botany Greenhouse

    Weekly Work Party and potluck
    February 17 12:30pm to 2:30pm, Botany Greenhouse
    All are welcome! Bring food if you want!

    Rae's CUH Farm Hours 
    February 17, 2pm to 5pm, CUH site

    Rae will be working down at the farm. Come and join her!

    Work Party at CUH
    February 25, 11am to 3pm, CUH site 
    We will be bed building, invasive plant removing for the CUH, and possibly even some compost building and seed-starting!

    Bee Team Meeting 
    February 21, 4:30pm to 5:30pm, Botany Greenhouse

    Bees-ness as usual.

     

New Blog Posts!

 



In the Community

 


Cricket Creek Farm looking for Interns for the year 2012
Cricket Creek Farm is a small grass-based dairy in Williamstown, Massachusetts. They are looking for 5 interns interested in making cheese, caring for livestock, attending farmers markets, and helping to run their CSA offering: raw milk, cheese, butter, beef, pork, eggs and bread. Ideal candidates stay for 1 full year, ideally from March 15, but no later than mid-May. Stipend starts at $500/month.

 

Interested? Please send an email to info@cricketcreekfarm.com with a resume, 3 references, and answers to the list of questions on this intern webpage. For more information, visit this link or call (413) 458-5888.

 

A Conversation with Nigel Savage, Executive Director, Hazon and Prof  Karen Litfin, Political Science, University of Washington
February 23, 7:30-9:00 p.m

 

Join two leading experts on the intersection of religion, food, and public policy for a conversation hosted by the UW's Stroum Jewish Studies Program. Nigel Savage, a trailblazer in the Jewish food movement, and UW Professor Karen Litfin, a scholar of global environmental politics, will explore the ways in which religious faith and practice contribute much-needed perspectives on food production and distribution. The third of a four-part series considering the links between Judaism and social justice, the discussion will consider how religious communities are now emerging as key catalysts for transforming our relationship with food and advocating for a healthy and just food system. 

 

Register at: http://jewdub.org/what-is-religions-place-in-food-politics/
More about the event at: http://jewdub.org/justice-and-judaism/learn-more/time-to-get-hungry/ 

 

 

 

Got a piece of news to share? Please send your newsletter submissions to Kelly.

media_buttons

No comments:

Post a Comment