Sunday, May 22, 2011

[TheUWfarm] Foraging Class Tomorrow (Monday 1pm), and Farm Internship this Summer

Hello Friends,
    Tomorrow at 1pm we will be looking at Wild Garlic (Allium vineale) and Sow Thistle (Sonchus spp.) to learn about their biology, edibility, etymology, and general fun nature.  Any and all are welcome, will be leaving from the UW Farm.  Also, the farm I work on, Local Roots Farm in Duvall (about 22 miles from Seattle) is looking for summer interns, it is a great time.  Email me if you are interested.
Hope to see you tomorrow and sorry for the late notice!
Brady Ryan

Local Roots Farm:
www.localrootsfarm.com


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